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–+ servings
Two highball glasses rimmed with salt and filled with a paloma cocktail on a tray with limes
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5 from 4 votes

Paloma Cocktail Recipe

Refreshing & simple this Paloma Recipe combines the tart flavours of grapefruit juice, lime, and club soda along with your favourite Reposado Tequila.
Prep Time5 minutes
Total Time5 minutes
Course: Cocktails
Cuisine: Mexican
Keyword: Cocktail Recipes, Drink Recipes, Paloma Cocktail Recipe, Ruby Red Grapefruit Juice, Tequila Cocktails, Tequila Recipes
Servings: 1 cocktail
Calories: 176kcal
Author: Alisa Infanti

Equipment

  • Cocktail jigger
  • Highball glass
  • Plate
  • Stirring stick

Ingredients

  • 1 ½ oz Reposado or Blanco tequila
  • ½ oz simple syrup
  • ¼ cup ruby red grapefruit juice
  • 1 tsp lime juice (just a squeeze will do)
  • ¼ cup club soda
  • ice
  • 1 tbsp salt

Instructions

  • Place salt on a plate. Moisten the rim of the glass with the lime juice or water. Dip the rim of the glass gently into the salt to rim the the glass.
  • Fill cup a 1/4 of the way full with ice. Add 1 1/2 oz tequila, 1/2 oz simple syrup, 1/4 cup ruby red grapefruit juice, a squeeze of lime and top with club soda. Stir well and serve.

Notes

Nutrition based on 1/4 tsp of salt consumed.
Alternate Method:
After adding ice to the salt-rimmed glass you can also fill a cocktail shaker with the ingredients and shake, then pour over the ice and serve.
 
** Drink Responsibly**

Nutrition

Serving: 1glass | Calories: 176kcal | Carbohydrates: 18.6g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 609mg | Potassium: 114mg | Fiber: 0.8g | Sugar: 4.4g | Calcium: 17mg | Iron: 0mg