Maple Oatmeal Muffins With Maple Brown Butter Icing

The Delicious Spoon

Whole Wheat Maple Oatmeal Muffins spiced with a touch of cinnamon then drizzled with Maple Brown Sugar Icing.  Eat them for breakfast, serve as a school snack or bring them to the next office meeting. Either way, you’ll be a hero at home or work with this recipe in your pocket!

- The Delicious Spoon

Key Ingredient

Maple Syrup

1. Preheat oven to 400 F.

Preheat the Oven

2. Lightly grease a muffin tin with butter or line with paper muffin cups.

Prep the Pan

3. In a large bowl add 2 cups of old-fashioned rolled oats and 1 cup of milk. Mix well.

Combine & Mix

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