Chocolate Chip Pumpkin Bread

The Delicious Spoon

This easy pumpkin bread is super moist and brimming with pumpkin spices. Add a few chocolate chips to the mix and you have a slice of heaven to go with your pumpkin spiced latte.

- The Delicious Spoon

Pumpkin Purée

key ingredient:

1. Preheat oven to 350 degrees. Lightly butter or spray one 9X5 loaf pan and set aside

Preheat & Prep

2. In a medium bowl beat eggs with a fork until well blended. Add sugars and mix well making sure there are no lumps. Add the apple sauce, pumpkin puree, milk and oil and mix well.

Beat Together

3. In a large bowl add flour, baking soda, salt and pumpkin spice and mix until blended.

Combine & Mix

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