Za’atar Fried Chickpeas

“These crispy, crunchy Za’atar Fried Chickpeas make a flavourful addition to salads, sandwiches, and more. All you need is 3 ingredients and an air fryer, oven, or stovetop!”

- The Delicious Spoon

za'atar spice

key ingredient:

Ingredients:

– canned chickpeas; drained and rinsed – olive oil – za'atar spice

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Za’atar Fried Chickpeas Recipe

Yield

8 Servings

Course

Snack

Time

30 Minutes

Cuisine

Middle Eastern, North American

1. Preheat an air fryer to 435°F

Instructions:

2. Add the chickpeas to a large bowl along with the olive oil and zaatar spice. Toss until evenly coated.

Instructions:

3. Add the coated chickpeas to an airfryer basket and air fry fro 20-30 minutes turning them every 10 minutes. Remove from the oven and let cool.

Instructions:

Visit The Delicious Spoon for more notes and tips for making the BEST Za’atar Fried Chickpeas!

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Enjoy!

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