Cilantro Lime Air-Fryer Roasted Vegetables

“Air-Fryer Roasted Vegetables flavoured in a vibrant cilantro lime marinade. A colourful side dish that is perfect for chicken, beef, and seafood.”

- The Delicious Spoon

fresh lime juice

key ingredient:

Ingredients:

Cilantro Lime Dressing – olive oil – fresh lime juice – liquid honey – chili powder – black pepper – salt

Ingredients:

Vegetables – bell peppers cut chunks – zucchini cut into 1" round slices – red onion cut into 1" wedges and separated – mushrooms, button or cremini sliced in half if larger – fresh cilantro finely chopped

Cilantro Lime Air Fryer Roasted Vegetables

Yield

6 Servings

Course

Healthy Side Dish

prep time

10 Minutes

Cuisine

American, Mediterranean

1. Preheat the air fryer to 400°F

Instructions:

2. In a small bowl add the 1 tbsp olive oil, 2 tbsp fresh lime juice, 2 tsp honey, 1/4 tsp chili powder, salt and pepper. Mix well.

Instructions:

3. Chop vegetables into approximately 1 – 1 1/2" chunks and place in a large bowl. Add cilantro to the bowl along with the cilantro.

Instructions:

4. Pour the lime dressing over the veggies and toss to coat. Evenly place the coated veggies in the air-fryer tray or basket.

Instructions:

5. Air-fry for about 15-20 minutes turning or tossing only once halfway through.

Instructions:

6.  Remove from heat and transfer to a large bowl.

Instructions:

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Visit The Delicious Spoon for more notes and tips for making the BEST Cilantro Lime Air Fryer Roasted Vegetables!

Enjoy!

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