Whole Wheat Pumpkin Banana Muffins
The Delicious Spoon
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Made with fresh pumpkin puree, ripe bananas and warm spices, these
Easy Pumpkin Banana Muffins
make a healthy and easy on-the-go breakfast or snack! Perfect for fall and great for freezing too!
- The Delicious Spoon
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Ripe Bananas
key ingredient:
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1.
Preheat the oven to 350 F. Grease a muffin tin and set it aside.
Preheat the Oven
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2.
In a large bowl whisk the two eggs then add two ripe bananas and mash with a fork so that there are only small lumps.
Whisk Together
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3.
Add the sugar, vanilla, melted butter and pumpkin puree and mix well.
Add
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READ MORE:
Whole Wheat Pumpkin Banana Muffins
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