Whole Wheat Pumpkin Banana Muffins

The Delicious Spoon

Made with fresh pumpkin puree, ripe bananas and warm spices, these Easy Pumpkin Banana Muffins make a healthy and easy on-the-go breakfast or snack! Perfect for fall and great for freezing too!

- The Delicious Spoon

Ripe Bananas

key ingredient:

1. Preheat the oven to 350 F. Grease a muffin tin and set it aside.

Preheat the Oven

2. In a large bowl whisk the two eggs then add two ripe bananas and mash with a fork so that there are only small lumps.

Whisk Together

3. Add the sugar, vanilla, melted butter and pumpkin puree and mix well.


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