Winter Sunshine Rum Cocktail
This coconut rum cocktail recipe is just as misleading as it sounds… It looks all snowy and cold but is brought to life with summer flavours of coconut and orange.
Servings: 2 cocktails
Calories: 175kcal
Cost: $5
Equipment
- Blender
- Measuring Cups
- Martini Glasses
Ingredients
- 8 ice cubes
- 3 oz canned coconut milk
- 2 oz pulp-free orange juice
- 2 oz Malibu or Coconut Rum
- Coconut Flakes
Instructions
- Rim the edge of a martini glass with orange juice and coat rim with coconut flakes
- In a blender combine ice, orange juice, rum and coconut milk.
- Blend until a slushy texture.
- Pour blended drink into a prepared martini glass and serve immediately
Notes
If you can't find Malibu or Coconut Rum you can easily swap out this ingredient for any white rum.
Try swapping out the orange juice for pineapple juice!
Nutrition
Serving: 1glass | Calories: 175kcal | Carbohydrates: 5.8g | Protein: 1.1g | Fat: 9.9g | Saturated Fat: 8.8g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.4g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 14mg | Potassium: 154mg | Fiber: 0.3g | Sugar: 3.3g | Vitamin A: 50IU | Vitamin C: 10.7mg | Calcium: 10mg | Iron: 1.4mg