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Two simple margaritas using the juice of Meyer Lemons in margarita glasses rimmed with salt, sugar and lemon zest.
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4.5 from 8 votes

Meyer Lemon Margarita - A Twist on a Simple Margarita Recipe

Meyer Lemons add a twist to a simple margarita recipe adding a little bit of sweetness to the citrus flavour and salty rim margaritas are known for!
Prep Time10 mins
Total Time10 mins
Course: Cocktails, Drinks
Cuisine: Mexican
Keyword: Cocktail Recipes, Cocktails, Meyer Lemon Margarita, Simple Margarita Recipe, Tequila
Servings: 2 servings
Calories: 297kcal
Author: Alisa Infanti | The Delicious Spoon

Ingredients

  • 4 Meyer Lemons juiced; two of them zested
  • 2 tbsp sea salt
  • 2 tbsp sugar
  • 4 oz Agave or Reposado Tequila
  • 4 oz Triple Sec (Cointreau)
  • 1 cup ice

Instructions

  • Zest two of the lemons to make about 1 tbsp lemon zest
  • In a small bowl add sea salt, sugar and lemon zest and mix.  Place on a shallow plate.  Wet the rim of each margarita glass and rim glasses by placing glass upside down into sugar/salt mixture.
  • Juice all 4 of the Meyer Lemons over a seive to ensure no seeds get into liquid.
  • In a large cocktail shaker add 1 cup of ice cubes, 4 oz Meyer Lemon Juice, 4 oz of Cointreau and 4 oz of Tequila.  Cover and shake well with ice to cool.  Gently pour into margarita glasses keeping ice out.  Serve with a garnish of lemon and cilantro if desired.

Nutrition

Serving: 1cocktail | Calories: 297kcal | Carbohydrates: 4.8g | Protein: 0.3g | Fat: 0.2g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 149mg | Potassium: 69mg | Fiber: 0.4g | Sugar: 5.7g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0.2mg