Cranberry Orange Sauce with Riesling

The Delicious Spoon

Ready for the best Homemade Cranberry Orange Sauce Ever? Whole cranberries sweetened with honey and brought to a jammy boil with Late Harvest Riesling and pinch or two of fresh orange zest.

- The Delicious Spoon

Whole Cranberries

key ingredient:

1. In a large saucepan add the cranberries, honey, Late Harvest Riesling and orange zest.

Add to A Saucepan

2. Bring to a boil over medium-high heat until cranberries start to burst. Then reduce to medium-low heat and let simmer for remaining time stirring occasionally.

Boil then Simmer

3. Remove from heat once the mixture has thickened. Let cool completely for about 1 hour before serving or make ahead and store in the fridge for up to 2 weeks.

Cool

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