“This Chicken Pesto Pizza is a simple and rustic pizza recipe that combines the bright flavour of pesto with an unexpected pop of sweetness from roasted black grapes. A healthier twist on pizza for any night of the week!”
1. Preheat your oven to 450F. Lightly flour your surface and use your hands or a rolling pin to stretch the dough out to an 8" round roughly. Then use your fists and gravity to toss the dough to a 12 or 14" round.