10-Minute Lemon Garlic Butter Shrimp

“Ready in just 10 minutes this lemon garlic butter shrimp recipe comes together in a flash and sings with a hint of zesty lemony goodness!”

- The Delicious Spoon

Shrimp

main ingredient:

Ingredients:

– 1.5 lb shrimp 36-40 shrimp bag; peeled and deveined – 3 tbsp unsalted butter – 5 cloves garlic minced – 1 tsp seasoning salt – 1/2 tsp black pepper – 1 tsp paprika – 1 large lemon juiced, seeds removed – 1/4 cup fresh parsley finely chopped

10-Minute Lemon Garlic Butter Shrimp

Yield

4 Servings

Course

Dinner, Lunch,  Main Course

Time

10 Minutes

Cuisine

Italian, North American

1. In a large pan over medium heat add the butter and garlic and let simmer for 1-2 minutes making sure not to brown the garlic.

Instructions:

2. Add the shrimp, seasoning salt, pepper, paprika and lemon juice to the pan and stir well. Cook until shrimp are no longer pink about 3-5 minutes.

Instructions:

3. Remove from heat and serve over rice, pasta or with a side dish.

Instructions:

4. Sprinkle with fresh chopped parsley if you wish.

Instructions:

Enjoy!

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